Try This DIY Magical Stretch Mark Removing Cream
Stretch marks are a common skin concern that occur when the skin stretches or shrinks too quickly, causing the collagen beneath the skin’s surface to break. These marks typically appear as long, thin lines and can be caused by various factors like pregnancy, weight gain, growth spurts, or even hormonal changes. While there are numerous commercial products available for treating stretch marks, they often contain chemicals that can be harsh on the skin. The good news is that you can create a powerful and natural homemade stretch marks remover cream with ingredients from your kitchen and bathroom cabinet.
This homemade cream is packed with skin-loving oils and butters, which can help reduce the appearance of stretch marks and improve the overall health and texture of your skin. Here’s how you can make it:
Ingredients:
- ½ cup raw cocoa butter
- ¼ cup extra-virgin coconut oil
- 1 teaspoon Vitamin E oil (or 6-7 Vitamin E capsules)
- 2 tablespoons rosehip seed oil
- 2 tablespoons sweet almond oil
- 20 drops lavender or frankincense essential oil
Preparation:
- Melt the Cocoa Butter and Coconut Oil: Begin by melting the cocoa butter and coconut oil using a double boiler. This will ensure they are gently melted and mixed together. Stir the mixture until the two ingredients are fully combined.
- Let It Cool: Once the oils have melted and combined, remove the mixture from the heat and pour it into a glass container. Allow it to cool down to room temperature.
- Add the Remaining Ingredients: Once the mixture is cool, add the Vitamin E oil (or Vitamin E capsules), rosehip seed oil, sweet almond oil, and essential oils of your choice (lavender or frankincense). Stir the mixture well to ensure all ingredients are evenly blended.
- Refrigerate and Whip: Place the container in the refrigerator until the cream starts to solidify. Once it has solidified, take it out and whip it with a hand mixer or whisk until the texture becomes light and fluffy, similar to whipped cream.
- Store the Cream: Transfer the whipped cream into an airtight container and store it in a cool, dark place.
How to Use:
- Warm a small amount of the cream between your palms.
- Massage the cream onto the areas of your body that have stretch marks using circular motions.
- Allow the cream to be absorbed by the skin.
- Apply this cream twice daily, once in the morning and once at night, to see noticeable results.
Benefits of the Ingredients:
Vitamin E: Vitamin E is renowned for its skin-regenerating and anti-aging properties. It is packed with antioxidants, which help heal and repair the skin’s dermis. When applied regularly, Vitamin E can reduce the appearance of stretch marks and scars.
Cocoa Butter: Cocoa butter is one of the most effective ingredients for treating stretch marks. It penetrates deeply into the skin’s dermis, providing hydration and moisture. Cocoa butter is also rich in essential fatty acids, which help soften and improve the skin’s elasticity.
Coconut Oil: Coconut oil is a natural moisturizer that is loaded with vitamins and antioxidants. It helps to hydrate the skin, preventing dryness and irritation. Coconut oil also has anti-inflammatory properties that can help reduce swelling around stretch marks.
Rosehip Seed Oil: Rosehip seed oil is rich in essential fatty acids and vitamins A and C, which promote skin healing and regeneration. Studies have shown that rosehip oil can be highly effective in reducing the appearance of stretch marks and preventing the formation of new ones.
Sweet Almond Oil: Sweet almond oil is known for its moisturizing properties and its ability to reduce redness and discoloration. Rich in Vitamin E, it helps nourish and rejuvenate the skin, improving its elasticity and tone.
Lavender/Frankincense Essential Oils: Both lavender and frankincense essential oils offer calming and soothing properties. Lavender oil has antioxidant effects that can help reduce the appearance of stretch marks, while frankincense oil has been shown to stimulate cell regeneration and improve skin elasticity.
